This is a soft, flavorful grain bread made from wheat, rye, barley, oats, and topped with sesame seeds. The loaves weigh 1 1/2 pounds. Ingredients include: enriched wheat flour (niacin,reduced iron, riboflavin), cracked rye, barley flakes, wheat bran, rolled oats, sesame seeds, yeast, corn syrup, vegetable oil, wheat gluten, salt, mono & diglycerides, enzymes, and ascorbic acid.