A Closer Look at this Previously Featured Amish Recipe
2/3 cup evaporated milk.
1 2/3 cup sugar
1/2 teaspoon salt
2 cups miniature marshmallows
1 1/2 cup semi-sweet chocolate chips
1 teaspoon vanilla
1/2 cup chopped nuts
Mix milk, sugar and salt in a saucepan. Heat to boiling over low heat. Boil and stir for 3 minutes. Remove from heat. Add chocolate chips and marshmallows. Stir until both are melted. Pour into a buttered square pan - 9 x 9 x 2 inches. Chill until firm. Cut into squares.
The Amish Way cookbook, compiled by Adrienne Lund, published by Jupiter Press, copyright revised edition 1994. Adrienne Lund is the author-publisher of nine Amish cookbooks and a children's book about the Amish way of life. Her books are available in our gift shop and in our online store. Visit her website at amishwaycookbooks.com. Used by permission.
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