A Closer Look at this Previously Featured Amish Recipe
1 pound hamburger
3 cups diced potatoes
1 small cabbage
1/8 teaspoon pepper
1/2 teaspoon salt
1 cup milk
Shred cabbage and put half of it in the bottom of a greased casserole. Next add 1/2 of potatoes and 1/2 of hamburger. Salt and pepper each layer. Add remaining ingredients in order having hamburger on top. Add milk and bake at 350o for 2 hours.
Back to Current RecipesThe Amish Way cookbook, compiled by Adrienne Lund, published by Jupiter Press, copyright revised edition 1994. Adrienne Lund is the author-publisher of nine Amish cookbooks and a children's book about the Amish way of life. Her books are available in our gift shop and in our online store. Visit her website at amishwaycookbooks.com. Used by permission.
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